After you’ve done it enough, reviewing restaurants becomes, unsurprisingly, a little predictable. Preparing and serving food is, after all, a business. There are best practices, like in every business, and…
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In a little spasm of curiosity, I googled the word “Malabar” before beginning to write this. Turns out, “Malabar” is a Spanish word that means “juggling.” Which is appropriate. This…
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Gabriella Cafe is a funky, classic little French bistro located in downtown Santa Cruz. The décor is eclectic – the tables don’t all match, the interior is a series of…
